Last weekend we were able to get into the hive and remove the last honey super for the year. This involves removing each frame of honey one by one, brushing the bees off and back into the hive and removing the frame to a new box away from the bees.Brushing bees from a frame of honey to be extracted.
We were able to extract the honey this weekend, and ended up with just exactly 2.5 gallons, 30lbs. This batch is really fun. Very dark in color, it's moderately sweet with a somewhat bitter finish -- very autumnal. What makes it exciting though is it has a cedar-y sort of nose and a decidedly toffee (coffee?) taste with woodsy notes. |
Wax comb emptied of the honey. |
We have let it filter through a paint bag (bought fresh for this purpose) to remove the bits of wax that inevitably end up in the centrifugal extractor. And will put it in jars soon, so look for it in our little stand sometime in the next week or so. Then you can try it for yourself.
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