Winterizing

Now that we have extracted the final super of honey from the hive for the year, it's time to consider setting up the hive for success in overwintering.  We have had less of a mite problem this year, thanks in no small part to investing a few more dollars in a mite-resistant queen.  This colony has consequently been VERY fastidious about hygiene, sealing off everything that could be a potential entrance for pests with propolis, and disposing of debris (and infested brood) diligently.
Last year, I think the mites reached a level where they compromised the strength of the hive and we lost to colony to a host of pests including wax moths and hive beetles.
There is evidence this year of wax moths trying to make their presence felt, and we've seen several hive beetles scurrying around, but--from what information we can find--so long as the colony isn't being overwhelmed by mites, they should be able to keep the beetles and moths at bay.
However, we want to make sure the hive cover is well sealed, reduce the front entrance opening and we'll probably want to put the hive bodies on a solid bottom board in place of the screened bottom board we have now.  That will minimize the ability of pests to enter, and interrupt the reproduction of the hive beetles (whose larvae leave the hive to mature in the ground under the hive and then climb back inside).
The bees are still pretty active right now, but shortly after Halloween we'll make one last check, dust with powdered sugar to help disperse any stray mites and minimize entrances.
In the temperate climate here in Sacramento, the bees won't have to expend too much energy keeping warm, and will still be able to get out and forage on the nicer days, so I have high hopes that they will weather this winter better than last year's colony.

New, and final extraction of the year

Last weekend we were able to get into the hive and remove the last honey super for the year.  This involves removing each frame of honey one by one, brushing the bees off and back into the hive and removing the frame to a new box away from the bees.

Brushing bees from a frame of honey to be extracted.

We were able to extract the honey this weekend, and ended up with just exactly 2.5 gallons, 30lbs.  This batch is really fun.  Very dark in color, it's moderately sweet with a somewhat bitter finish -- very autumnal.  What makes it exciting though is it has a cedar-y sort of nose and a decidedly toffee (coffee?) taste with woodsy notes.

Wax comb emptied of the honey.

We have let it filter through a paint bag (bought fresh for this purpose) to remove the bits of wax that inevitably end up in the centrifugal extractor.  And will put it in jars soon, so look for it in our little stand sometime in the next week or so. Then you can try it for yourself.

New bees are still orienting themselves

We're about ready to extract the final super of the year.  I'll post that once we have started.  We have removed the super, but have not had time to take care of the frames much so we wrapped them to protect them from wax moths and hope to start extracting this afternoon or tomorrow.    

Meanwhile, I captured this pretty dramatic orientation flight.

One can tell that it is an orientation flight by watching the bees circling in figure-8 type patterns around the entrance.  They are checking for landmarks to ensure that once they venture out foraging, they will be able to recognize the way home.